1.Optimal health-nutritious food is the basis for great health.
Supplying the body with right nutrition in the right quantities consistently guarantees good health.
2.Increased human productivity-healthy people are very productive.
They have both the energy and the mental capacity to produce.
Thinking is the hardest work.The mind can not concentrate when the stomach is empty.
3.Social stability-when people desperately need food,peace can not be guaranteed.
Some nations have fallen due to food shortage.
4.Increased opportunities for prosperity-human productivity is both quality and quantity.
Surplus production of goods and services creates more opportunities for trade.
5.Low cost of living-a steady supply of food stabilizes food prices.
Increased productivity lowers the cost of living.
This explains why food prices are low during harvest time.